Natacha Gomez

Sofihdes

Trainer

Being passionate about tourism and gastronomy, Natacha became a government representative appointed to promote the tourism in Haiti and an ambassador for the Food Travel Tourism Association in New York, USA. Also, Natacha Gomez is letting the world discover her style of cooking as Chef T and Chef Natacha Gomez. Her cuisine ranges from the taino’s to the new Haitian gastronomy which is about revisiting traditional dishes with a modern twist and promoting local, fresh, and organic products. Her company Investa Haiti, created the label 100% Lokal, a movement to help promote buying locally sourced products to boost the region’s economy. 100% Lokal is a global call now to promote a more sustainable way of living.

As an international chef instructor and certified trainer of trainer for disaster relief, business, and hospitality, she believes that education is the key to create awareness, change, and growth in people's lives. Food is not her only passion: she is deeply involved in her community by working with two women NGOs, providing help to reduce the gender gap, and empowering women.